The interior of this prestigious seafood restaurant is stylish and modern and the aquatic theme extends throughout the interior with the introduction of several large aquarium tanks full of exotic tropical fish. All of the colorful treasures of the deep are impressively presented before your eyes as you enter. They are gathered from the four corners of the world by innumerable fisherman, brought to shore, painstakingly packed and flown in daily to satisfy your culinary longing for delightful seafood dishes in Prague. Well-informed staff members will be your efficient guides through the menu and provide you with highly professional service. Here are some recommendations for a magical underwater culinary journey. As an appetizer: Baby Scallops or the fantastic variation of YellowFin Tuna. For a soup course: French Bouillabaisse is a must. To sample local specialties, try the Czech freshwater fish: the traditional Rožmberk pike in dark beer is delicious. For something more exotic, try the seafood: the baked Alaskan cod or grilled red snapper are our favorites. For an exciting meal for two, order the roasted North Atlantic scorpionfish with lemon oil. And to round off your meal with something sweet, we recommend the roasted tea creme brulée with star anise ice cream or the tropical-tasting white chocolate and orange mousse with coconut ice cream. This restaurant is sure to meet your highest expectation with its seafood extravaganza!
Article tags: Seafood, Fine Dining in Old Town, Eating and Shopping in Old Town
Address: Týn 5, Praha 1, +420 224 895 447,
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