Patisserie Saint Tropez
Located in Malá Strana at the foot of Petřín Hill is the highly popular, even famed French confectionary Patisserie Saint Tropez, the only holder of the Valrhona expert award in the Czech Republic and creator of the largest chocolate bar made in the Czech Republic (made especially for the opening of the patisserie). This authentic French sugar shop sells a colorful variety of all things sweet, made by the establishment’s Pastry Chef who is from the area of St. Tropez and has over 20 years of experience in creating pastries as well as operating his own bakery in St. Tropez. The sweet